Wirtshaus zum Wilddieb

Looks like they're open every day, so you don't need to worry about timing your visit around a closed day.

According to available data, this is a guest house. Guest houses are often smaller and more personal than standard hotels, with fewer rooms and a quieter atmosphere.

Cuisine: german. Gives you a general sense of what's on the menu — useful if you have a preference or dietary restriction going in.

Operator: Ivonne Schröter. This helps show whether the property is chain-run or independently managed.